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258 From 4533
Gelatine puriss. Ph.Eur. gepulvert Gelatine puriss. Ph.Eur. gepulvert
  • CAS No.: 9000-70-8
  • Content:: 250 g
    • €16.50 *
    Content 250 g
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    Gelatine puriss. Ph.Eur. in Tafeln Gelatine puriss. Ph.Eur. in Tafeln
  • CAS No.: 9000-70-8
  • Content:: 250g
    • €28.20 *
    Content 250 g (€11.28 * / 100 g)
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    Gelatine puriss. Ph.Eur. gepulvert Gelatine puriss. Ph.Eur. gepulvert
  • CAS No.: 9000-70-8
  • Content:: 2,5 kg
    • €139.00 *
    Content 2 kg (€6,950.00 * / 100 kg)
    See details
    Gelatine puriss. Ph.Eur. gepulvert Gelatine puriss. Ph.Eur. gepulvert
  • CAS No.: 9000-70-8
  • Content:: 1 kg
    • €61.00 *
    Content 1 kg
    See details
    Gelatine puriss. Ph.Eur. in Tafeln Gelatine puriss. Ph.Eur. in Tafeln
  • CAS No.: 9000-70-8
  • Content:: 1kg
    • €98.45 *
    Content 1 kg (€9,845.00 * / 100 kg)
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    Pectin Pectin
  • CAS No.: 9000-69-5
  • Purity: N/A
  • Content:: 250 g
    • Content 250 g
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    Pectin Pectin
  • CAS No.: 9000-69-5
  • Purity: N/A
  • Content:: 1 kg
    • Content 1 kg
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    2-Ethylphenylboronic acid, 97% 2-Ethylphenylboronic acid, 97%
  • CAS No.: 90002-36-1
  • Purity: 97%
  • Content:: 5 g
    • Content 5 g
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    2-Ethylphenylboronic acid, 97% 2-Ethylphenylboronic acid, 97%
  • CAS No.: 90002-36-1
  • Purity: 97%
  • Content:: 1 g
    • Content 1 g
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    5'-Fluoro-2'-Methoxyphenylpropionic acid 5'-Fluoro-2'-Methoxyphenylpropionic acid
  • CAS No.: 900021-53-6
  • Purity: 95%
  • Content:: 500mg
    • €220.60 *
    Content 500 mg (€44.12 * / 100 mg)
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    258 From 4533